RCI-SP.003.0360

Chili con Carne

Origin: North AmericanPeriod: Traditional

Contributed by [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group]

* Source: Marlboro Country Cookbook

* Serves 4 to 6

Defining Characteristics

  • Classified from legacy wiki categories: Bacon grease Recipes, Beef Recipes, Beef stock and broth Recipes

Variants (1)

RCI-SP.003.0360.001

Chili con Carne

Contributed by [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group] * Source: Marlboro C

North Americanintermediate45 min