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RCI-SN.004.1045

Deep-fried Spiral-sliced Ham

Origin: North AmericanPeriod: Traditional

Make your glazed spiral ham crunchy and bacony on the outside while moist and juicy on the inside. Only in TX would we deep fry meat that is already cooked!

From "Catsrecipes Y-Group"

* by Mama's kitchen

* 15 servings

* Time to make 15 min

* Prep time 15 min prep

Variants (1)