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RCI-SN.004.0368

Spanish Walnut Cake

Origin: SpanishPeriod: Traditional

This is a simply delectable cake with a fine crumb and a rich, spicy flavor. The addition of walnuts make this cake a little more toothy and wholesome. This is best when topped with a chocolate butter frosting, but can certainly be topped with a white butter frosting, too.

Variants (1)