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RCI-ND.007.0060

Pork Dumplings

Origin: Northeastern ChinesePeriod: Traditional

These tasty treats make a perfect appetizer or you can serve them as a main dish. For a main dish count on about 15 dumplings per person. Serve with hoisin sauce, hot Chinese-style mustard and toasted sesame seeds." Original recipe yield: 100 dumplings.

Variants (1)