RCI-ND.001.0043

Pasta fresca all'uovo

Origin: ItalianPeriod: Traditional

Pasta

Italian cuisine

Yield: About 12 ozs.

Defining Characteristics

  • Classified from legacy wiki categories: Pasta Recipes, Noodle Recipes, Recipes with metric units

Variants (1)

RCI-ND.001.0043.001

Pasta fresca all'uovo

Pasta Italian cuisine Yield: About 12 ozs.

Italianbeginner45 min