Skip to content
Recidemia
Browse
Search
Admin
Home
/
🥩 Meat & Poultry
/
Roasts & Bakes
/
Crown Roast of Pork with Rice D'Orange
RCI-MT.001.0134
Crown Roast of Pork with Rice D'Orange
Origin: American Desserts
Period: Traditional
Makes 8 servings, 2 ribs each
Defining Characteristics
Classified from legacy wiki categories: Broth Recipes, Dessert Recipes, Orange juice Recipes
Variants (1)
RCI-MT.001.0134.001
Crown Roast of Pork with Rice D'Orange
Makes 8 servings, 2 ribs each
American Desserts
intermediate
45 min