RCI-BV.003.0006

Steamed Pork With Mustard Greens

Origin: CantonesePeriod: Traditional

(梅菜扣肉, pinyin: Méicàikòuròu) or is a Chinese dish from the Hakka people. It is very popular and tasty but contains a lot of saturated fat.

Defining Characteristics

  • Classified from legacy wiki categories: Pork Recipes

Variants (1)

RCI-BV.003.0006.001

Steamed Pork With Mustard Greens

(梅菜扣肉, pinyin: Méicàikòuròu) or is a Chinese dish from the Hakka people. It is very popular and tast

Cantoneseintermediate45 min