RCI-VG.005.0154.001

Kopustu Sriuba Su Kiauliena Ir Graybais

Name: Kopustu Sriuba Su Kiauliena Ir Graybais
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Lithuanian
Ingredients: 1 lb pork steak; 2 quarts water; 1 medium head cabbage (shredded); 1 large onion (sliced or chopped); 1 clove garlic (minced); 1 tsp pepper; 1 can sauerkraut (drained); 1 cup sliced mushrooms (fresh or canned); 1 unit salt to taste

Cabbage soup with pork and mushrooms

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

pork steak
1 lb
water
2 quarts
head cabbage
shredded
1 medium
onion
sliced or chopped
1 large
garlic
minced
1 clove
pepper
1 tsp
sauerkraut
drained
1 can
sliced mushrooms (fresh or canned)
1 cup
salt to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Kopustu Sriuba Su Kiauliena Ir Graybais

Ingredients

Method

What Makes This Variant Distinct