RCI-VG.005.0150.001

Sweet Pickled Garden Vegetables

Name: Sweet Pickled Garden Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Polish cuisines
Ingredients: 2 lbs assorted fresh vegetables (such as Kirby cucumbers, baby carrots, celery, cauliflower, red peppers, and pearl onions, cut into small cubes); 2½ cups water (cooled); ¼ cup cider vinegar; ¼ cup sugar; 1½ teaspoons sea salt; 1 teaspoon pickling spices; 1 teaspoon whole black peppercorns; 8 sprigs fresh dill

right|Name of the Recipe

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

assorted fresh vegetables
such as Kirby cucumbers, baby carrots, celery, cauliflower, red peppers, and pearl onions, cut into small cubes
2 lbs
water
cooled
2½ cups
cider vinegar
¼ cup
sugar
¼ cup
sea salt
1½ teaspoons
pickling spices
1 teaspoon
whole black peppercorns
1 teaspoon
fresh dill
8 sprigs

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Sweet Pickled Garden Vegetables

Ingredients

Method

What Makes This Variant Distinct