RCI-VG.005.0099.001

Casual Kimchi

Name: Casual Kimchi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 4 lb Chinese cabbage (the long-straight leafed variety); ¼ lb Chinese turnip; 2 can flat anchovies; 4 or 5 cloves garlic; 3 unit scallions; ¼ cup salt; 4 tbsp hot pepper flakes; 2 tbsp cayenne pepper

Casual Kimchi from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Chinese cabbage (the long-straight leafed variety)
4 lb
Chinese turnip
¼ lb
flat anchovies
2 can
garlic
4 or 5 cloves
scallions
3 unit
salt
¼ cup
hot pepper flakes
4 tbsp
cayenne pepper
2 tbsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Casual Kimchi

Ingredients

Method

What Makes This Variant Distinct