RCI-VG.005.0095.001
Asian-style Pickled Melons
Asian-style Pickled Melons from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- water1 cup
- cider vinegar1 cup
- granulated sugar1 cup
- slivered fresh ginger1 cup
- non-iodized salt2 tsp
- melon pieces4 cupscut into 2x½-inch pieces
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)