Macedonian Sarma

Ingredients

• Pickled cabbage leaves
  1 unit
• of rice
  1 cup
• Onions cut into small pieces
  2 unit
• Minced Meat ( or minced pork or 1/2 1/2)
  500 g
• Oil
  1 unit
• Red pepper
  1 unit
• Black Pepper
  1 unit
• Vegeta or beef powder if you wish
  1 unit
• chillies (1 red & 1 yellow chopped)
  2 unit
• sticks cellery
  1 or 2 unit
• carrot grated
  1 unit
• salt
  1 unit
• garlic
  2-3 cloves
• chopped parsley
  3 tablespoon
• chopped mint
  1 teaspoon
• flour
  1 tablespoon