RCI-VG.005.0061.001

Omackou, kysela s krumpole

Name: Omackou, kysela s krumpole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Slovak
Ingredients: 1 unit potatoes; 5 tablespoons of flour; 3/4 pint of sour cream; 1 unit l/2 cup of dill pickle liquid (or 3 T. vinegar and chopped fresh dill)

Omackou, kysela s krumpole from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

potatoes
1 unit
of flour
5 tablespoons
of sour cream
3/4 pint
l/2 cup of dill pickle liquid (or 3 T. vinegar and chopped fresh dill)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Omackou, kysela s krumpole

Ingredients

Method

What Makes This Variant Distinct