RCI-VG.005.0019.002

Pickled Herring

Name: Pickled Herring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Polish cuisines
Ingredients: 2 lbs salt herring fillets; ¾ cup water; ¾ cup white vinegar; 1 unit bay leaf; 2 cloves garlic; ¼ teaspoon black peppercorns; ¼ teaspoon whole allspice; ¼ teaspoon dill seeds; ⅓ cup granulated sugar; 1 unit red onion

thumb|300px|Pickled Herring

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

salt herring fillets
2 lbs
water
¾ cup
white vinegar
¾ cup
bay leaf
1 unit
garlic
2 cloves
black peppercorns
¼ teaspoon
whole allspice
¼ teaspoon
dill seeds
¼ teaspoon
granulated sugar
⅓ cup
red onion
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Pickled Herring

Ingredients

Method

What Makes This Variant Distinct