RCI-VG.005.0009.002

Pickled Eggs

Name: Pickled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Polish cuisines
Ingredients: 12 unit hard-boiled eggs (peeled); 1 large empty sterilized glass jar; 4 cups vinegar; 1 teaspoon salt; 2 medium onions (chopped); ⅓ cup sugar; 1 tablespoon pickling spices

thumb|300px|Pickled Eggs

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

hard-boiled eggs
peeled
12 unit
empty sterilized glass jar
1 large
vinegar
4 cups
salt
1 teaspoon
onions
chopped
2 medium
sugar
⅓ cup
pickling spices
1 tablespoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Pickled Eggs

Ingredients

Method

What Makes This Variant Distinct