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RCI-VG.004.1024.001

Misir Wot

Lentil stew - Elisabeth Freeman This is an Ethiopian recipe. Berbere is a traditional Ethiopian spi

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • dried lentils
    1 cup
  • qt water
    2 unit
  • minced shallots
    ¼ cup
  • garlic
    minced
    1 clove
  • water
    ¼ cup
  • berbere
    2 tbsp
  • olive oil
    1 tbsp
  • onion salt
    ½ tsp
  • additional water as needed
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)