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RCI-VG.004.0956.001

Tomato Soup with Bean Sprout

Tomato Soup with Bean Sprout from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • tomato
    2 unit
  • soybean sprouts
    150 g
  • chopped spring onion
    2 tbsp
  • salt
    2 tbsp
  • sugar
    tbsp
  • sesame oil
    1 tbsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)