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RCI-VG.004.0955.001

Tofu and Broccoli Stir-fry

Tofu and Broccoli Stir-fry from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • water
    2/3 cup
  • dry sherry
    2 tbsp
  • reduced-sodium soy sauce
    2 tbsp
  • cornstarch
    4 tsp
  • grd ginger
    1 tsp
  • crushed red pepper
    1/4 tsp
  • nonstick spray coating
    1 unit
  • cl garlic
    minced
    2 unit
  • Broccoli
    cut into bite-size
    3 cup
  • -pieces
    1 unit
  • Onion
    cut into wedges
    1/2 cup
  • fresh bean sprouts
    1 cup
  • tofu
    fresh (bean curd) cut
    1 lbs
  • -into ½" pieces
    1 unit
  • cooked brown rice
    hot
    1 1/3 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)