RCI-VG.004.0950.001

Spicy Lentils

Name: Spicy Lentils
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: South African
Ingredients: 2 cups orange Lentils; 1 tsp salt; ¼ cup vegetable oil; 1 large onion (chopped); 1 unit " piece fresh ginger (grated); 2 cloves garlic (crushed); 1 tsp ground coriander seed; 1 tsp turmeric; 1 tsp cumin seeds (crushed); 1 tsp cardamom seeds (crushed); ½ tsp cayenne pepper; ¼ cup canned tomatoes (or fresh ones, peeled.)

Spicy Lentils from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

orange Lentils
2 cups
salt
1 tsp
vegetable oil
¼ cup
onion
chopped
1 large
" piece fresh ginger
grated
1 unit
garlic
crushed
2 cloves
ground coriander seed
1 tsp
turmeric
1 tsp
cumin seeds
crushed
1 tsp
cardamom seeds
crushed
1 tsp
cayenne pepper
½ tsp
canned tomatoes
or fresh ones, peeled.
¼ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Spicy Lentils

Ingredients

Method

What Makes This Variant Distinct