RCI-VG.004.0936.001

Moroccan Garbanzo Beans

Name: Moroccan Garbanzo Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Moroccan
Ingredients: 1 unit onion (sliced); 1 unit onion (chopped); 1 unit garlic clove; 2 tablespoons peanut oil; 1 cup diced butternut squash; 1 cup seasoned broth; ½ cup raisins; 1 teaspoon ground turmeric; 1 teaspoon ground cinnamon; ½ teaspoon ground ginger; 15 oz garbanzo beans

This is a great vegetarian dish that mixes sweet and savoury. It is best served with rice or couscou

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

onion
sliced
1 unit
onion
chopped
1 unit
garlic clove
1 unit
peanut oil
2 tablespoons
diced butternut squash
1 cup
seasoned broth
1 cup
raisins
½ cup
ground turmeric
1 teaspoon
ground cinnamon
1 teaspoon
ground ginger
½ teaspoon
garbanzo beans
15 oz

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Moroccan Garbanzo Beans

Ingredients

Method

What Makes This Variant Distinct