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RCI-VG.004.0903.001

Red Beans Pkhali

Red Beans Pkhali from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • red beans
    500 g
  • walnuts
    1 cup
  • garlic
    4 cloves
  • shoots coriander and celery
    3 unit
  • shoots savory
    3 unit
  • fenugreek
    teaspoon
  • pomegranate
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)