RCI-VG.004.0882.001

Red Kidney Beans

Name: Red Kidney Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 2 cups red kidney bean; 3 unit qt water; 1 tsp turmeric; 1 tbsp salt; ¼ cup oil; 1 cup chopped onion; 1 unit inch ginger chopped; 1 tsp garam masala; 3 unit tomatoes chopped; 1 unit coriander leaves for garnish

Servings : 6

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

red kidney bean
2 cups
qt water
3 unit
turmeric
1 tsp
salt
1 tbsp
oil
¼ cup
chopped onion
1 cup
inch ginger chopped
1 unit
garam masala
1 tsp
tomatoes chopped
3 unit
coriander leaves for garnish
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Red Kidney Beans

Ingredients

Method

What Makes This Variant Distinct