RCI-VG.004.0861.001

Fava Beans with Garlic

Name: Fava Beans with Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 2 lb fava (broad) beans (shelled (about 2 cups)); ½ tsp salt; 1 tbsp olive oil; ¼ cup minced yellow onion; 1 clove garlic (minced); ½ cup vegetable stock (chicken stock or broth); ¼ tsp freshly ground black pepper; 1 tsp chopped fresh flat-leaf (Italian) parsley

* Source: The Mayo Clinic * Serves 4

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

fava (broad) beans
shelled (about 2 cups)
2 lb
salt
½ tsp
olive oil
1 tbsp
minced yellow onion
¼ cup
garlic
minced
1 clove
vegetable stock
chicken stock or broth
½ cup
freshly ground black pepper
¼ tsp
chopped fresh flat-leaf (Italian) parsley
1 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Fava Beans with Garlic

Ingredients

Method

What Makes This Variant Distinct