RCI-VG.004.0804.001
Chickpea and Vegetable Salad
.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- Tbs. unhulled sesame seeds1 unit
- Tbs. cumin seeds1 unit
- salt1 1/2 tsp
- Cauliflower florets1 1/2 cups
- Broccoli florets1 1/2 cups
- diagonally sliced carrots ( 1/2-inch pieces)1/2 cup
- diagonally sliced celery ( 1/2-inch pieces)1/2 cup
- diced red onion1/2 cup
- cooked or rinsed2 cupsdrained canned Chickpeas
- diced red bell pepper1/2 cup
- thinly sliced scallions (white and light green parts)1/4 cup
- chopped fresh cilantro1/4 cup
- Creamy Lemon-Tahini Dressing1/2 cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)