RCI-VG.004.0780.001

Red Beans and Rice III

Name: Red Beans and Rice III
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound red beans — cooked; ½ pound ham — diced; ½ pound hot link sausages — diced; 3 medium jalapeno chile pepper — diced fine; 1 medium onion — diced; 1 tablespoon Creole seasoning; 2 bottles amber beer; ½ cup celery — diced; ½ cup red bell pepper — diced; 1 unit rice

Contributed by Jeff at [http://groups.yahoo.com/group/SF&SC/ SF&SC Y-Group]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

red beans — cooked
1 pound
ham — diced
½ pound
hot link sausages — diced
½ pound
jalapeno chile pepper — diced fine
3 medium
onion — diced
1 medium
Creole seasoning
1 tablespoon
amber beer
2 bottles
celery — diced
½ cup
red bell pepper — diced
½ cup
rice
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Red Beans and Rice III

Ingredients

Method

What Makes This Variant Distinct