RCI-VG.004.0736.001

Baqala Polo

Name: Baqala Polo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Iranian
Ingredients: 3 cups long-grain rice (well-rinsed); 8 cups water; 1 unit salt; ¼ cup melted margarine; ⅛ teaspoon saffron (dissolved in 2 tbs warm water (optional)); 1 lb frozen lima beans; ¼ cup dried dill weed (or ¾ cup fresh)

Iranian rice with beans and dill weed. This is one of the most amazing dishes I've ever eaten. Rich

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

long-grain rice
well-rinsed
3 cups
water
8 cups
salt
1 unit
melted margarine
¼ cup
saffron
dissolved in 2 tbs warm water (optional)
⅛ teaspoon
frozen lima beans
1 lb
dried dill weed
or ¾ cup fresh
¼ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Baqala Polo

Ingredients

Method

What Makes This Variant Distinct