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RCI-VG.004.0731.001

Arroz a la jardinera

Arroz a la jardinera

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • sized Onion
    peeled and diced
    1 medium
  • red pepper
    diced
    1 large
  • crushed garlic
    1/4 teaspoon
  • olive oil
    1 tablespoon
  • anniato oil (Achiote)
    1 teaspoon
  • tomatoes
    diced
    3 or 4 unit
  • handful of string beans
    diced
    1 unit
  • carrots
    diced
    1 or 2 unit
  • diced pumpkin
    2 cups
  •  lb uncooked rice
    1 unit
  • water
    3 cups
  • cooking oil
    2 tablespoons
  • salt or to taste
    1/4 teaspoon

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)