RCI-VG.004.0720.001

Vegetable Trio

Name: Vegetable Trio
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large carrots (julienned); ½ pound fresh green beans (cut into 2-inch pieces); 1½ cups sliced fresh mushrooms; 1 teaspoon salt; ½ teaspoon dried thyme; 2 tablespoons butter

* [http://www.cdkitchen.com/recipes/recs/67/VegetableTrio68651.shtml Original recipe] * Ready in: <

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

carrots
julienned
4 large
fresh green beans
cut into 2-inch pieces
½ pound
sliced fresh mushrooms
1½ cups
salt
1 teaspoon
dried thyme
½ teaspoon
butter
2 tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Vegetable Trio

Ingredients

Method

What Makes This Variant Distinct