RCI-VG.004.0711.001

Sinampalukang Manok

Name: Sinampalukang Manok
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Filipino
Ingredients: 3 unit buong manok skinned and halved; 1 unit vegetable oil spray; 1 clove garlic (minced); 1 unit medium-size Onion (sliced); 1 tablespoon sliced ginger; 2 unit medium-size tomatoes (sliced); 1 unit patis (sauce) to taste; 2 cups water; 1 cup sliced string beans; 1 unit medium-size Eggplant (sliced); 1 cup sampalok leaves

A flavorful soup, which had a sour broth. It is made of Chicken cooked with tamarind leaves sprouts

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

buong manok skinned and halved
3 unit
vegetable oil spray
1 unit
garlic
minced
1 clove
medium-size Onion
sliced
1 unit
sliced ginger
1 tablespoon
medium-size tomatoes
sliced
2 unit
patis (sauce) to taste
1 unit
water
2 cups
sliced string beans
1 cup
medium-size Eggplant
sliced
1 unit
sampalok leaves
1 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Sinampalukang Manok

Ingredients

Method

What Makes This Variant Distinct