RCI-VG.004.0612.001
Baby Limas with Italian Sausage
Purchased from a garage sale in 1984. This one is tried and true. It was from an old newspaper, but
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- -pound Italian bulk sausage crumbled½ unit
- yellow onion sliced1 unit
- water2 cups
- baby lima beans1 pound
- -teaspoon ground cumin seed½ unit
- fresh hot red pepper seeded and chopped1 unit
- salt1 teaspoon
- freshly ground black pepper2 teaspoons
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)