Cowboy Caviar with lots of Spices

Ingredients

• .5 oz can black beans

  drained and rinsed
  15 unit
• .25 oz can sliced black olives

  drained and chopped
  2 unit
• chopped onion
  1/4 cup
• jalapeno

  seeded and chopped
  1 unit
• tbs each olive oil and lime juice
  2 unit
• garlic

  chopped
  1 clove
• each ground cumin

  salt and cayenne pepper
  1/4 tsp
• black pepper
  1/8 tsp
• pkg cream cheese

  room temp
  8 oz