RCI-VG.004.0489.001

Herbed Chickpea Patties

Name: Herbed Chickpea Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz canned chickpeas (drained); 3 tbsp dry bread crumbs; ⅔ cup instant non-fat dry milk; 4 unit egg whites (lightly beaten); ⅛ tsp garlic powder; ⅛ tsp dried basil; ¼ tsp dried oregano; ½ tsp dry mustard; 1 tsp Worcestershire sauce; 1 unit salt and pepper (to taste)

Herbed Chickpea Patties from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

canned chickpeas
drained
12 oz
dry bread crumbs
3 tbsp
instant non-fat dry milk
⅔ cup
egg whites
lightly beaten
4 unit
garlic powder
⅛ tsp
dried basil
⅛ tsp
dried oregano
¼ tsp
dry mustard
½ tsp
Worcestershire sauce
1 tsp
salt and pepper
to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Herbed Chickpea Patties

Ingredients

Method

What Makes This Variant Distinct