RCI-VG.004.0481.001

Green Beans and Peppers:

Name: Green Beans and Peppers:
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Native American
Ingredients: 1 cup low-sodium chicken broth; 4 cups fresh whole green beans or 16 oz. package frozen green beans; 1 tablespoon margarine; 1 medium red pepper cut into strips; ¼ teaspoon garlic powder; 1 unit salt and pepper to taste; 2 tablespoons chopped parsley

thumb| Green Beans and Peppers

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

low-sodium chicken broth
1 cup
fresh whole green beans or 16 oz. package frozen green beans
4 cups
margarine
1 tablespoon
red pepper cut into strips
1 medium
garlic powder
¼ teaspoon
salt and pepper to taste
1 unit
chopped parsley
2 tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Green Beans and Peppers:

Ingredients

Method

What Makes This Variant Distinct