RCI-VG.004.0409.001

Green Bean Potato Salad

Name: Green Bean Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit lb (3 1/2 cups) fresh green beans; 2 unit lbs (2 1/2 cups) red potatoes; 3 cloves garlic (minced); 3 Tbsp fresh dill; 4 Tbsp balsamic vinegar; 3 Tbsp olive oil; 1 Tbsp Dijon mustard; 1 cup diced red bell pepper; 1/2 cup chopped red onion

An alternative to the traditional potato salad, this tasty dish can be prepared in 20 minutes. Save

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

 lb (3 1/2 cups) fresh green beans
1 unit
 lbs (2 1/2 cups) red potatoes
2 unit
garlic
minced
3 cloves
fresh dill
3 Tbsp
balsamic vinegar
4 Tbsp
olive oil
3 Tbsp
Dijon mustard
1 Tbsp
diced red bell pepper
1 cup
chopped red onion
1/2 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Green Bean Potato Salad

Ingredients

Method

What Makes This Variant Distinct