RCI-VG.004.0377.001

Baked Bean Creole

Name: Baked Bean Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 large Onion (chopped); 1 unit garlic clove (crushed); 1 unit oil for frying; 2 unit Green bell peppers (diced); 3 unit celery stalks (sliced); 2 tbsp flour; 1 can tomatoes; 1 can tomato paste; 1 pinch basil; 1 pinch rosemary; 2 cup Cooked beans of your choice; 1/2 cup Breadcrumbs; 1 unit water

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

Onion
chopped
1 large
garlic clove
crushed
1 unit
oil for frying
1 unit
Green bell peppers
diced
2 unit
celery stalks
sliced
3 unit
flour
2 tbsp
tomatoes
1 can
tomato paste
1 can
basil
1 pinch
rosemary
1 pinch
Cooked beans of your choice
2 cup
Breadcrumbs
1/2 cup
water
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Baked Bean Creole

Ingredients

Method

What Makes This Variant Distinct