RCI-VG.004.0375.001
Rajma Sundal
thumb| Rajma Sundal
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- Chick Peas - 1 cup1 unit
- Tea bag - 11 unit
- vegetable oil - 1/3 cup1 unit
- onions - 1 medium1 unit
- Chopped Onion - 1/2 cup1 unit
- ginger (1 inch in length)1 unit
- Green chillies - 3 large1 unit
- garlic paste - 1 teaspoon1 unit
- coriander leaves - 1 fistful1 unit
- Sugar - 1 teaspoon1 unit
- pomegranate seeds - 1 teaspoon1 unit
- salt to taste1 unit
- (whole) - 41 Cloves
- cinnamon sticks (flat) - 1 inch1 unit
- cardamom - 21 unit
- coriander seeds - 1 teaspoon1 unit
- cumin seeds (cumin1 unitjeera) - 1/2 teaspoon
- black pepper corns - 51 unit
- Shajeera (caraway seeds) - 1/4 teaspoon1 unit
- nutmeg a pinch1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)