Rajmah Masala

Ingredients

• cup(s) red kidney beans soaked overnight
  2 unit
• water
  4 cups
• Onion(s) finely chopped
  2 medium
• bay leaves (optional)
  2 unit
• tablespoon(s) each of finely chopped ginger and garlic
  1 unit
• teaspoon(s) each of asafoetida and turmeric powders
  ½ unit
• teaspoon(s) cumin seeds
  1 unit
• teaspoon(s) red chilli powder
  2 unit
• big tomato(es) finely chopped
  2 unit
• teaspoon(s) each of hot spice mix (garam masala) and cumin powders
  1 unit
• tablespoon(s) coriander powder
  2 unit
• oil
  3 tablespoons
• salt to taste
  1 unit