RCI-VG.004.0268.001

Bahia Black Bean Soup

Name: Bahia Black Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Honduran
Ingredients: 1 unit onion; 1 unit red or yellow bell pepper (finely diced); 2 unit garlic cloves (minced); 1 tbsp olive oil; 3 unit x 15-oz cans black beans (drained); 2 cups stock; 1½ tsp oregano; 1 unit yellow chile (seeded and chopped); 1 unit jalapeño (seeded and chopped); 1 unit x 15-oz can whole tomatoes with liquid or 18-oz can sauce; ½ unit lime (squeezed for juice); ¼ cup sherry; 1 unit fresh cilantro

A traditional Honduran recipe.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

onion
1 unit
red or yellow bell pepper
finely diced
1 unit
garlic cloves
minced
2 unit
olive oil
1 tbsp
x 15-oz cans black beans
drained
3 unit
stock
2 cups
oregano
1½ tsp
yellow chile
seeded and chopped
1 unit
jalapeño
seeded and chopped
1 unit
x 15-oz can whole tomatoes with liquid or 18-oz can sauce
1 unit
lime
squeezed for juice
½ unit
sherry
¼ cup
fresh cilantro
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Bahia Black Bean Soup

Ingredients

Method

What Makes This Variant Distinct