RCI-VG.004.0232.001

Congo rice and beans

Name: Congo rice and beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Congolese
Ingredients: 1 unit lb dried beans or Peas; 1 cup uncooked rice (rinsed and drained); 1 unit salt (black pepper, cayenne pepper or red pepper (to taste))

There are many variations of Congo rice and beans, as it is a nutritious and economical dish.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

 lb dried beans or Peas
1 unit
uncooked rice
rinsed and drained
1 cup
salt
black pepper, cayenne pepper or red pepper (to taste)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Congo rice and beans

Ingredients

Method

What Makes This Variant Distinct