RCI-VG.004.0127.001

Cuban Black Beans and Yellow Rice

Name: Cuban Black Beans and Yellow Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Caribbean
Ingredients: 6 slices Bacon (diced); 1 cup chopped Onion; 2 cloves garlic (minced); 1 cup uncooked rice; 1 teaspoon salt; 1/4 teaspoon ground turmeric; 1/8 teaspoon ground red pepper; 2 cups water; 1 medium fresh tomato (chopped); 1/2 cup chopped green pepper; 1 cup diced fully-cooked Ham; 1 cup dried black beans (cooked and well-seasoned)

Makes 6 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Bacon
diced
6 slices
chopped Onion
1 cup
garlic
minced
2 cloves
uncooked rice
1 cup
salt
1 teaspoon
ground turmeric
1/4 teaspoon
ground red pepper
1/8 teaspoon
water
2 cups
fresh tomato
chopped
1 medium
chopped green pepper
1/2 cup
diced fully-cooked Ham
1 cup
dried black beans
cooked and well-seasoned
1 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Cuban Black Beans and Yellow Rice

Ingredients

Method

What Makes This Variant Distinct