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Refried Beans
RCI-VG.004.0015.002

Refried Beans

* From: 1,001 Recipes For People with Diabetes by Surrey Books * Yield: 6 servings (about ½ cup each

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • dried pinto beans
    cups
  • vegetable cooking spray
    1 unit
  • onion
    coarsely chopped
    1 medium
  • salt and pepper
    to taste
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)