RCI-VG.003.0299.001

Hotdish

Name: Hotdish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit Ground venison or beef; 1 Medium onion; 1 unit Ground Pepper; 4 unit Tbs butter; 4 unit Tbs Flour; 1 can beef broth; 1 Pint half and half; 1 unit Bay leaf; 8 oz Mushrooms; 1 Bag tater tots

Recipe by Philipp Melanchthon Wikified by Drimble Wedge Chances are, if you've at least driven thr

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Ground venison or beef
1 unit
onion
1 Medium
Ground Pepper
1 unit
Tbs butter
4 unit
Tbs Flour
4 unit
beef broth
1 can
half and half
1 Pint
Bay leaf
1 unit
Mushrooms
8 oz
tater tots
1 Bag

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Hotdish

Ingredients

Method

What Makes This Variant Distinct