RCI-VG.003.0257.001

Sweet Potato Casserole II

Name: Sweet Potato Casserole II
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 unit (15.5 ounce) cans sweet potatoes; ½ cup white sugar; 1 unit egg (or ¼ cup egg mix + ¼ cup water); 2 tablespoons melted butter (divided); 3 tablespoons milk; ½ teaspoon vanilla extract; ½ cup packed brown sugar; ¼ cup chopped walnuts or pecans; 3 tablespoons flour; 1 tablespoon water

[http://www.fns.usda.gov/fdd/facts/hhpfacts/FS-SweetPotatoesCanned.pdf Sweet Potatoes Canned] by the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(15.5 ounce) cans sweet potatoes
2 unit
white sugar
½ cup
egg (or ¼ cup egg mix + ¼ cup water)
1 unit
melted butter
divided
2 tablespoons
milk
3 tablespoons
vanilla extract
½ teaspoon
packed brown sugar
½ cup
chopped walnuts or pecans
¼ cup
flour
3 tablespoons
water
1 tablespoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Sweet Potato Casserole II

Ingredients

Method

What Makes This Variant Distinct