RCI-VG.003.0202.001

Chile Relleno Casserole

Name: Chile Relleno Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 unit roasted and peeled green chiles (split in half); 1 cup pepper jack or mozzarella cheese; 2 unit egg whites; ½ teaspoon cream of tartar; ½ cup 1% milk; ½ cup all-purpose flour; 1 unit egg

* [http://www.urbanext.uiuc.edu/diabetesrecipes_sp/recipe.cfm?lang=en&recipe=Chile%20Relleno%20Casse

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

roasted and peeled green chiles
split in half
6 unit
pepper jack or mozzarella cheese
1 cup
egg whites
2 unit
cream of tartar
½ teaspoon
1% milk
½ cup
all-purpose flour
½ cup
egg
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chile Relleno Casserole

Ingredients

Method

What Makes This Variant Distinct