RCI-VG.003.0201.001

Broccoli and Rice Casserole

Name: Broccoli and Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit bunch of broccoli (cut into florets); 2 cups white rice; 1 unit stick of vegan margarine; ½ cup all-purpose flour; 3½ cups boiling water; 2 tsp salt; 1 tbsp soy sauce or tamari; 1½ tsp garlic powder; 1 tsp onion powder; 1 pinch of turmeric; 1 cup nutritional yeast flakes; 1 unit salt and pepper to taste; 1 pinch of paprika

Always check the ingredients to make sure the product is vegan.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

bunch of broccoli
cut into florets
1 unit
white rice
2 cups
stick of vegan margarine
1 unit
all-purpose flour
½ cup
boiling water
3½ cups
salt
2 tsp
soy sauce or tamari
1 tbsp
garlic powder
1½ tsp
onion powder
1 tsp
of turmeric
1 pinch
nutritional yeast flakes
1 cup
salt and pepper to taste
1 unit
of paprika
1 pinch

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Broccoli and Rice Casserole

Ingredients

Method

What Makes This Variant Distinct