RCI-VG.003.0196.001

Brown Rice Sausage Casserole

Name: Brown Rice Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 lb bulk pork sausage; 2 cups cooked brown rice; ¾ cup milk; 1 large stalk celery (about ¾ cup) (chopped); ⅓ cup green pepper; 1 small onion (chopped (about ¼ cup)); 1 can cream of mushroom soup; 1 can sliced mushrooms (drained)

Contributed by [http://Groups.Yahoo.Com/Group/World_Recipes/ World Recipes Y-Group]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

bulk pork sausage
1 lb
cooked brown rice
2 cups
milk
¾ cup
stalk celery (about ¾ cup)
chopped
1 large
green pepper
⅓ cup
onion
chopped (about ¼ cup)
1 small
cream of mushroom soup
1 can
sliced mushrooms
drained
1 can

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Brown Rice Sausage Casserole

Ingredients

Method

What Makes This Variant Distinct