RCI-VG.003.0110.001

Baked Beans with Pineapple

Name: Baked Beans with Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 pound ground sirloin; 28 ounce can baked beans; 8 ounces drained pineapple tidbits; 1 large white Onion (chopped); 1 large green bell pepper (chopped); ½ cup barbecue sauce; 1 clove minced garlic; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper

Purchased from the Woods Estate in Canton, Texas in 1988. These are yummy. I made them right after I

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

ground sirloin
1 pound
can baked beans
28 ounce
drained pineapple tidbits
8 ounces
white Onion
chopped
1 large
green bell pepper
chopped
1 large
barbecue sauce
½ cup
minced garlic
1 clove
salt
1/2 teaspoon
freshly ground black pepper
1/4 teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Baked Beans with Pineapple

Ingredients

Method

What Makes This Variant Distinct