RCI-VG.003.0093.001

Baked Mushroom Rice I

Name: Baked Mushroom Rice I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 tablespoon butter or margarine; ½ cup sliced green onions; 1 cup uncooked rice; 1 teaspoon salt; ½ teaspoon seasoned pepper; 1 unit x 2½-ounce jar sliced mushrooms with liquid; ¼ cup chopped pimentos; 1½ cups chicken broth; ¼ cup dry sherry

Makes 6 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

butter or margarine
1 tablespoon
sliced green onions
½ cup
uncooked rice
1 cup
salt
1 teaspoon
seasoned pepper
½ teaspoon
x 2½-ounce jar sliced mushrooms with liquid
1 unit
chopped pimentos
¼ cup
chicken broth
1½ cups
dry sherry
¼ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Baked Mushroom Rice I

Ingredients

Method

What Makes This Variant Distinct