RCI-VG.003.0071.001
Boston Baked Sausage and Rice
Makes 6 servings.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- smoked country-style link Sausage1 1/2 pounds
- chopped Onion1 cup
- Catsup3/4 cup
- maple syrup or brown sugar1/4 cup
- prepared mustard1 teaspoon
- liquid smoke1 teaspoon
- salt1 teaspoon
- ground black pepper1/4 teaspoon
- cooked rice4 1/2 cups
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)