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RCI-VG.003.0071.001

Boston Baked Sausage and Rice

Makes 6 servings.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • smoked country-style link Sausage
    1 1/2 pounds
  • chopped Onion
    1 cup
  • Catsup
    3/4 cup
  • maple syrup or brown sugar
    1/4 cup
  • prepared mustard
    1 teaspoon
  • liquid smoke
    1 teaspoon
  • salt
    1 teaspoon
  • ground black pepper
    1/4 teaspoon
  • cooked rice
    4 1/2 cups

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)