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RCI-VG.003.0043.001

Basting Sauce Baked Ham

Basting Sauce Baked Ham from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • packed brown sugar
    1 cup
  • dijon mustard
    2 tbsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)