RCI-VG.003.0043.001
Basting Sauce Baked Ham
Basting Sauce Baked Ham from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- packed brown sugar1 cup
- dijon mustard2 tbsp
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)